CHEFS - HEAD CHEF/SOUS/CHEF DE PARTIE

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CHEFS - HEAD CHEF/SOUS/CHEF DE PARTIE

Job description 

We are looking for enthusiastic and passionate chefs (Head Chef, Sous Chef & Chef de Partie) to join the team in Amsterdam, Rotterdam or Eindhoven and whip up some magic with us! Do you want to create and work with a great team and do you have the ambition to grow? Then this is the position for you!

Requirements

  • 3+ years of experience as a chef
  • You have a creative, solution-driven mind
  • Committed to success, team player and motivator
  • Aware of the latest food trends
  • Excellent written and verbal communication skills in Dutch and English is a must
  • Hospitality minded
  • You live in or around Amsterdam, Rotterdam or Eindhoven


Younique Concepts

As an innovative hospitality company we do things different in order to change the hospitality industry in a positive way. We have to, as we see big threats moving towards our beloved industry. We can’t and won’t neglect hard needed innovation. We turn traditional business models upside down and create our own. We’re not scared to be a bit rebellious and we love to ‘color outside the lines’. We carry out profit sharing amongst our teams and are the first restaurateurs in the Dutch hospitality industry to implement this. And we will continue to build our renewed hospitality HR-model to retain and attract much-needed talent.

In 2016 we opened our award-winning brand Pesca and in 2019 we broke a crowdfunding record with this concept. In 2017 we celebrated the opening of our second concept in Amsterdam named de Tulp, followed by the opening of Fiona, inspired by a renowned Mexican chef and Lolo, an over the top Italian concept. While working on the concept development of THIS HO(S)TEL, Diga and Boutique Hotel Zaan opened its doors at the Zaanse Schans.

Our focus has always been and will be on the growth of Pesca and the development of new strategic brands in the Netherlands, with a handful hospitality concepts lined-up already.


What do we offer

  • The opportunity to work at a dynamic, young, international organization. We would like to be a real game changer in the hospitality industry!
  • An amazing work place to come to every day where you will experience a great team environment with a fantastic vibe and lots of positive energy
  • Ready, set, grow! You will get the chance to learn and grow in your role (with the potential for growth within and across the company) and collaborate with other talented people who challenge you every day.
  • And last but not least, let's not forget: besides all the above you will get a market competitive salary, benefits, a lot of freedom and profit sharing within the company! How does that sound? Are you in?

Instagram: pesca.restaurant

Crowdfunding video, check full campaign at: crowdaboutnow.nl/campagnes/pesca

Entree awards: Best Hospitality Concept 2016

De Tulp

Lolo

Stadsoase - De Pop-up Bar

Workplace Rozengracht

News articles Younique Concepts

Entree magazine 12-11-2019

If your dreams don't scare you, they are not big enough!